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Pure Wheat Grains

Pure Wheat Grains
Pure Wheat Grains
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Product Code : 08
Price And Quantity
  • Minimum Order Quantity
  • 40
  • Unit of Measure
  • Ton/Tons
Product Description
Wheat is the largest cultivated and consumed cereal crop worldwide. For Indians, their meal is incomplete without chapattis, made from wheat flour. This favorite grain is used in a number of culinary applications. Whole grain wheat is high in potassium, carbohydrate, insoluble dietary fibre and protein; while it is low in fat and sodium. Wheat contains vitamin E, magnesium, phosphorus, zinc, iron, selenium, copper, manganese, calcium,  phytochemicals and B-group vitamins, such as:
  • Lignans
  • Phenolic acids
  • Phytic acid
  • Plant sterols
  • Saponins
  • Thiamin
  • Riboflavin
  • Niacin
  • Vitamin B6 (pyridoxine)
  • Folate
  • Pantothenic acid
Wheat grain is composed of bran, wheat germ and endosperm. Wheat is milled into flour for use in many bakery, confectionery and snack foods, such as bread, muffins, noodles, pasta, biscuits, cakes, cereal bars, etc. Consumption of wheat in savory or sweet products is helpful in increasing energy and metabolism.
Trade Information
  • Payment Terms
  • Others, Paypal, Western Union, Telegraphic Transfer (T/T)
  • Delivery Time
  • Depends On Order Days
  • Sample Available
  • Yes
  • Sample Policy
  • Free samples are available
  • Packaging Details
  • Customized Packaging
  • Main Export Market(s)
  • Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
  • Main Domestic Market
  • All India


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